Friday, 7 June 2013

Coconut Rice

Ingredients for coconut rice:

                                                     
                                1 big cup of hot cooked rice, 1 cup of fresh grated coconut , oil 2 tsp, mustard seeds, ural and bengal gram.


Step 1: Heat oil in a pan and add mustard seeds to crackle.



Step 2: Add urad dal and bengal gram and fry for 2 sec.


Step 3: Add curry leaves and dry red chilies




Step 4: Add grated coconut and for a minute and off the stove


Step 5: Add hot rice and mix well




Hot coconut rice ready!!!




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